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Crofts, P. (1989a, June 15). The need for a systematic approach to product optimisation and flavour development research. ANA - ESOMAR. Retrieved December 11, 2023, from
Orton and Crofts (1977a, December 01). Theoretical perfectionism in social research. ANA - ESOMAR. Retrieved December 11, 2023, from
https://ana.esomar.org/documents/theoretical-perfectionism-in-social-research