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Semprini, A. (1989a, June 15). The Produmer. ANA - ESOMAR. Retrieved June 21, 2026, from
https://ana.esomar.org/documents/the-produmer
Wilton-Middlemass, V. S. (1989a, June 15). Bridging the language gap between consumer and flavour/fragrance developer and marketeer to improve product optimisation. ANA - ESOMAR. Retrieved June 21, 2026, from
Germain, P. (1989a, June 15). Eating patterns in the over-60 generation (French). ANA - ESOMAR. Retrieved June 21, 2026, from
https://ana.esomar.org/documents/eating-patterns-in-the-over-60-generation-french-
Walters, D. (1989a, June 15). Customer service as a component of retailing strategy. ANA - ESOMAR. Retrieved June 21, 2026, from
https://ana.esomar.org/documents/customer-service-as-a-component-of-retailing-strategy
Fabris, G. (1989a, June 15). Consumer studies. ANA - ESOMAR. Retrieved June 21, 2026, from
https://ana.esomar.org/documents/consumer-studies
Nemetz, K. (1989a, June 15). Austrian consumer trends in the 80s. ANA - ESOMAR. Retrieved June 21, 2026, from
https://ana.esomar.org/documents/austrian-consumer-trends-in-the-80s
Codeluppi and Weber (1989a, June 15). The ten C's. ANA - ESOMAR. Retrieved June 21, 2026, from
https://ana.esomar.org/documents/the-ten-c-s
Charrueau, A. (1989a, June 15). Typology of the marketing strategy in the perfume industry (French). ANA - ESOMAR. Retrieved June 21, 2026, from
https://ana.esomar.org/documents/typology-of-the-marketing-strategy-in-the-perfume-industry-french-
Cloni and Milleri (1989a, June 15). From number of sales to market share. ANA - ESOMAR. Retrieved June 21, 2026, from
https://ana.esomar.org/documents/from-number-of-sales-to-market-share