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Gennaro, P. (1968a, November 01). The case of Alimentare Emiliana. ANA - ESOMAR. Retrieved June 01, 2023, from
https://ana.esomar.org/documents/the-case-of-alimentare-emiliana
Kaiser, B. P. (1986a, June 04). Assortment changes un food retail stores. ANA - ESOMAR. Retrieved June 01, 2023, from
https://ana.esomar.org/documents/assortment-changes-un-food-retail-stores
Belay, J. (1983a, November 21). An analysis of the quality factor for adding value in food and drink markets . ANA - ESOMAR. Retrieved June 01, 2023, from
Pastore, R. (1992a, June 15). Market issues and marketing strategies for quality agriculture, with particular reference to environment-friendly agriculture. ANA - ESOMAR. Retrieved June 01, 2023, from
Gorti, Jain, Sexton and Sen (2015a, June 15). Measuring pricing power of a global brand in an Asian market . ANA - ESOMAR. Retrieved June 01, 2023, from
https://ana.esomar.org/documents/measuring-pricing-power-of-a-global-brand-in-an-asian-market-
Garcia and Mendez (2017a, September 04). Successful snacks and shopper insights. ANA - ESOMAR. Retrieved June 01, 2023, from
https://ana.esomar.org/documents/successful-snacks-and-shopper-insights
Loobuyck and Depoortere (2018a, September 23). Barry Callebaut strikes gold with the chocolate of the future. ANA - ESOMAR. Retrieved June 01, 2023, from
https://ana.esomar.org/documents/barry-callebaut-strikes-gold-with-the-chocolate-of-the-future
Loobuyck, Scheir and Depoortere (2018a, September 23). Barry Callebaut strikes gold with the chocolate of the future. ANA - ESOMAR. Retrieved June 01, 2023, from
https://ana.esomar.org/documents/barry-callebaut-strikes-gold-with-the-chocolate-of-the-future-9347
Caldwell, L. (2018a, September 23). Blindfolded, describing an elephant . ANA - ESOMAR. Retrieved June 01, 2023, from
https://ana.esomar.org/documents/blindfolded-describing-an-elephant-