Qualitative research into Claret

Date of publication: July 1, 1979


In order to act as a direct input into the promotion of Belair Claret, a qualitative research exercise was required in order to:

1. Provide a deeper understanding of wine drinking behavior and attitudes;

2. Explore consumers' conceptions of claret at a product and imagery level;

3. Establish brand and pack imagery for Belair Claret and competitive brands;

4. Evaluate responses to the product and interest in buying it. 

CRAM/Peter Cooper Archive


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